Description

• Fits 4 x 34cm pizza.
• Modular (up to 3 baking chambers can be stacked on).
• Special Sealing gasket for high temperature to insulate the window.
• Glass fibre insulation throughout to better keep heat inside the oven.
• Perfectly flat refractory stone.
• Adjustable shutter for exhaust fumes.
• 60-450 degrees working temperature.
• Cooks 60 pizzas per hour.
• Separate top and bottom Mechanical Temperature Controls.
• Special full glass door for easy baking monitoring.
• Internal Chamber Dimensions: 700mmW x 700mmD x 145mmH
• External Dimensions: 1010mmW x 1120mmD x 360mmH
• Country of Origin: Italy